All the details you need to know on the latest bottle release from Barrel Theory. On Saturday, November 3rd, head brewer Timmy Johnson and the team at Barrel Theory will release bottles of Barrel Aged El Gato Diablo, a barrel-aged Imperial Stout with cinnamon, vanilla, cacao, & peppers. WHAT DO I NEED TO KNOW? Door … Continued
All the details you need to know on the latest bottle release from Barrel Theory. On Saturday, September 15th, head brewer Timmy Johnson and the team at Barrel Theory will release bottles of What The Fluff, a barrel-aged Imperial Stout with marshmallow fluff & vanilla. WHAT DO I NEED TO KNOW? Door opens at 10:30am … Continued
We’ve got a weekend full of fun so plan accordingly. Friday, June 22 Our official one-year anniversary weekend begins… Taproom hours: Noon-11pm SPECIAL TAPPINGS Noon: We debut Yas Queen, a mango, passion fruit, guava, pineapple, & red dragon fruit Berliner AND Island Fudge, an Imperial Stout with vanilla, cacao, coffee, & hazelnut, the other collaboration we brewed … Continued
All the details you need to know on the latest bottle release from Barrel Theory. On Saturday, May 26th, head brewer Timmy Johnson and the team at Barrel Theory will release Threat Level Midnight, an Imperial Stout with maple, coffee, & vanilla. What Do I need to know? Door opens at 10:00am for bottle purchasing … Continued
A collaboration for a cause… You’ve seen our logos, you drink beer from glassware featuring our logos, and you even wear our logos. The man who created those designs is Jesse Green. Jesse was an avid outdoor enthusiast and all around great human originally from Woodbury, Minnesota and residing in Boulder, Colorado (and even better, … Continued
We’re headed to Big Lake… One thing we mentioned that we are looking forward to in 2018 is collaborations. And the time has come. You may have seen out there on social media but let’s make it official… Our friends at Lupulin Brewing in Big Lake, MN and the team at Barrel Theory are getting … Continued
Hey! We’re ready for our next bottle release. On Sunday, February 11th, head brewer Timmy Johnson and the team at Barrel Theory are super excited to debut El Gato Diablo, a Mexican Stout with vanilla, cacao, ancho & pasilla chiles, and cinnamon. It’s roasty, it’s sweet, it’s spicy, it’s what you’re looking for. The beer … Continued
Remember 2017? As we close out the first month of 2018, we can’t help but look back on the year that was 2017. A lot of really great things happened for Barrel Theory in that year. The most important thing? We opened. Here’s a quick look back at some cool things that happened over the … Continued
Meters/Street Parking Parking on the street is a great choice. Download the Parking Passport Mobile app for convenience or hit up one of the many pay stations. Then look for metered spots. If you’re here on a Sunday, no problem! The meters are not enforced. Also good to know? The Passport Parking Mobile app works … Continued
As we celebrate two months of opening, we’re super excited to announce our very first bottle release on Sunday, August 27. Head Brewer Timmy Johnson has created a fruited Berliner called Draco, a kettle sour with dragon fruit and passion fruit. It’s tart, it’s pink, and it’s delicious. The beer is available in 750ml bottles … Continued